Recipes,  Science,  Uncategorized

Lateralization and Face Perception

So excited! For the first time ever today, I had a first author publication come out in the Journal of Neuroscience. It’s pretty special to see your work be published for the world to see, especially when you’ve dedicated a lot of time and energy towards its completion. I’m happy to email anyone a PDF if you can’t access it directly from the journal.



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