I saw a recipe for Poppy Chow on Tasty Kitchen, and thought it would be a fun snack to bring to my book club. It’s super easy to make and completely addicting to eat! Ingredients: 1 Bag of unbuttered popcorn 1/4 C peanut butter 6 ounces of bittersweet chocolate 1/2 C salted peanuts 1/4 C powdered sugar 1/4 C butter 1 T vanilla Recipe: 1. Pop one bag of popcorn in the microwave (bag directions) and remove all unpopped kernels! 2. Melt butter and chocolate in a double broiler. When thoroughly melted, add in peanut butter and vanilla and mix completely. 3. Mix popcorn, chocolate mixture, and peanuts in a…